Food Production Operative
Role Overview & Responsibilities
Do you work in Food Production? Are you looking for your next challenge? Freshcut Foods are currently looking to recruit Production Operatives to work in their busy factory ensuring that production plans are completed.
4 shift patterns available
Shift 1 – Week 1 Sunday to Wednesday 7am to 6pm, Week 2 Sunday to Tuesday 7am to 6pm
Shift 2 – Week 1 Thursday to Saturday 7am to 6pm, Week 2 Wednesday to Saturday 7am to 6pm
Shift 3 – Week 1 Sunday to Wednesday 11am to 10pm, Week 2 Sunday to Tuesday 11am to 10pm
Shift 4 – Week 1 Thursday to Saturday 11am to 10pm, Week 2 Wednesday to Saturday 11am to 10pm
Hourly rate is £10.42 minimum – Shifts 3 and 4 get an extra £1 per hour premium for afternoon rate. Close to public transport (Bus and Tram), overtime available
What will you be doing?
- Working to and delivering daily plans against orders
- Cooking of vegetable for our customers who are household names!
- Learning and developing skills in food safety and quality control
- Working in a small close knit team which the potential to progress
- Assist in new product launches
No experience is necessary as full training will be given however an interest in food or food production is essential!
Job Types: Full-time, Permanent
Salary: From £10.42 per hour
Benefits:
- On-site parking
- Referral programme
Schedule:
- 10 hour shift
Work Location: In person
Frequently Asked Questions
How do I apply for the Food Production Operative position at Freshcut Foods?
Click the “Apply for this Position” button on this page to submit your details directly to Freshcut Foods's recruitment pipeline without agency fees or intermediaries.
Is this role eligible for remote work or international relocation?
This position is based in Nottingham, England with potential relocation and visa sponsorship considerations for qualified candidates.
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